Duration: 00:00:59
Without biodiversity we wouldn’t have the food we eat today! But it's disappearing before our eyes
Created By: Food and Agriculture Organization of the United Nations
Published On: 22 Feb 2019
The air we breathe, the water we drink and the food we eat all rely on biodiversity. It is fundamental we produce food in a way that preserves the environment. That’s why safeguarding natural resources and biodiversity is critical to people’s health and planetary wealth. Sustainable agriculture is the answer to reverse trends that lead to biodiversity loss.
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